Mandalay Bay Restaurants

Aureole is the place for wine lovers at Mandalay Bay Resort or really wine lovers in all of Las Vegas. Aureole is a fine dining restaurant that’s as well known for its wines as for its delectable dishes. The seasonal menu has been designed by James Beard Award-Winning Chef Charlie Palmer and also Executive Chef Anthony Taormina with perfectly prepared dishes that pair beautifully with Aureole’s wonderful wine selection. 

The conversation flows smoothly while enjoying a selection from thousands of bottles that are found in the four-story wine tower that’s perfectly climate controlled. How do they retrieve the bottle that you’ve chosen that’s three or four stories up on the tower? Wine angels, of course. Aureole at Mandalay Bay Las Vegas may be the only place in the world where you can see wine angels flying through the air, all to fetch the special bottle of wine you requested. 

We’d be wrong to also not to mention the delicious food at Aureole. Entrees on the menu include Maine Lobster, Alaskan Halibut, and a Wagyu Ribcap. Between the delicious and beautiful food at your table, plus the perfect glass of wine to accompany it, it’s no wonder that Aureole is viewed as a paradise among foodies in Las Vegas. 

Orla is the newest restaurant from chef Michael Mina. The Mediterranean restaurant features an incredible selection of seafood, charcoal-roasted meats, and vibrant, fresh vegetables. The menu is a contemporary take on timeless flavors that transport diners to the heart of the Mediterranean.

STRIPSTEAK Las Vegas in the Mandalay Bay Hotel is a modern American Steakhouse where diners can enjoy the flavor of a perfectly prepared steak and other elevated steakhouse favorites. STRIPSTEAK isn’t your typical steakhouse experience. Its signature is that it’s a modern American steakhouse remixed with a hint of Japanese essence. 

STRIPSTEAK is a fine dining restaurant with a menu that features prime cuts of protein, including a Triple-Seared A5 Stripsteak, a Delmonico Ribeye, a Bone-In NY Strip Steak, and other delicacies like the Drunken Lobster and Ginger Scallion Seabass. With a beautiful, warm atmosphere that begs you to linger, STRIPSTEAK is one of the restaurants in Las Vegas that you don’t want to miss. 

The Foundation Room has a reputation as being one of the most exclusive fine dining restaurants on the Las Vegas Strip. The atmosphere is nothing short of luxurious, steeped in the seductiveness of old Vegas. The names on the guest list often include A-listers who are privy to the private, intimate dining areas. The Foundation Room also offers a VIP membership, which offers exclusive benefits for many of the Foundation Room’s premier experiences. 

You’ll find a variety of exquisite international fare on the menu at the Foundation Room. Mouth-watering favorites include the Chicken Vindaloo Tacos, Smoked Beef Tartare, Sweet Jumbo Lump Crab Cakes, the Lamb Loin, and decadent sweetness like an Apple Bread Pudding with Bourbon Vanilla Gelato. While at the Foundation Room, you’ll also want to take the opportunity to make a night of it and spend some time at the lounge, enjoying both the scene and the nightlife. 

Fleur is a classic, award-winning French bistro in Las Vegas by Chef Hubert Keller. Guests love Fleur for the beautiful ambiance and impeccable presentation offered with every dish. Fleur is kissed with warm colors and lighting that invites intimate conversation shared over incredible French food. 

On the menu at Fleur, you’ll find French classics like Steak Frites, Herb Crusted Rack of Lamb, and Gnocchi Parisienne. Fleur is also one of the restaurants in Las Vegas where you’ll find a selection of beautiful cocktails that are as wonderful to look at as they are to drink. 

Kumi Restaurant & Lounge Las Vegas is a fusion of eastern Asian flavors and nuance. With a seductive ambiance, Kumi tantalizes the palate with Japanese cuisine that features a mix of Korean flavors. Each delectable bite at Kumi is created using sustainably sourced ingredients, with a freshness that’s evident in every plate. 

Kumi offers a variety of shared plates for your table to enjoy, including cool Yellowfin Serrano, Wagyu Gyoza, and Asparagus Tempura. If you’re feeling a little selfish and want to enjoy an entree all to yourself, Kumi doesn’t disappoint, especially with the Chef’s tasting menu that features several classics. 

Rivea is a sophisticated dining experience that’s located in the Delano, which is an MGM Resorts property adjacent to the Mandalay Bay Hotel. Rivea blends the influences of French and Italian cuisine in a serene atmosphere that’s both elegant and relaxed. On the menu, you’ll find a selection of dishes featuring the very best of season ingredients, all influenced by food markets found in the country areas of Italy and France. 

On the menu, you’ll find dishes that take you on a trip to Provence or Italy, including delicate beef carpaccio, marinated sea bass with a selection of fresh citrus, maple leaf duck breast, and a wonderful tasting menu. Rivea is closed Wednesday and Thursday but is open every other day of the week for dinner service. 

Lupo by Wolfgang Puck is Italian dining at its finest in Mandalay Bay Las Vegas. Lupo was Wolfgang Puck’s first Italian Restaurant, but it has been a massive success for years, which isn’t a surprise considering the culinary genius behind the menu. 

Lupo offers an elevated dining experience, with authentic Italian cuisine that has been blessed with a modern flair. House-made pastas, delectable sauces, and decadent desserts are among the things you’ll want to thank the chefs at Lupo for. Plus, there’s also a beautiful wine list that will make your special meal and night in Las Vegas even more memorable. 

Libertine Social is one of those restaurants that offer a comfortable neighborhood environment while making sure that any preconceived notions you had about gastropub cuisine are thrown out the window. At the hands of James Beard Award-winning chef Shawn McClain, Libertine Social has become one of the hottest Mandalay Bay Restaurants. 

Libertine Social offers next-level American bar food that’s a far cry from what you’ll get at your local sports bar. Selections on the menu include the Caviar Fried Egg, a Roasted Beet Salad, and a whole roasted branzino with caper dressing. For cocktails, we recommend the Bees Knees, which is Juniper Grove gin, lemon sour, honey syrup, and egg white. 

The House of Blues Las Vegas is the place to go for some seriously delicious southern-style eats that are paired with music, drinks, and a smokin’ hot atmosphere. You can saunter in for a morning meal and enjoy plates filled with French Quarter Waffles and Thick Cut Brioche French Toast. There’s also lunch and dinner with a full selection from their smokehouse entrees, southern tacos, or classic, down-home southern meals like fried chicken and Jambalaya. The House of Blues is open early daily and stays open until 11 pm to satisfy your late-night cravings on the Strip. 

Are you dreaming of traveling to Ireland and enjoying the local cuisine? If you happen to be in Las Vegas, the furthest you have to travel is Ri Ra Irish Pub at Mandalay Bay Resort. Ri Ra is a true Irish pub experience where they say the “conversations flow as smoothly as Guinness ebbs in a glass.” With the great dishes created with influence directly from Ireland, plus the cocktails, it’s hard to argue with any of this. 

Ri Ra Irish Pub is actually built from parts of a pub in Ireland. After being restored, it was shipped to Las Vegas at Mandalay Bay Resort, where you can now enjoy it as part of the atmosphere while you dig into some seriously delicious Irish food. Diners at this restaurant can enjoy breakfast, but the real beauty is in the lunch and dinner menu that features yumminess like Bangers & Mash, Shepherds Pie, and Irish Chickpea Curry. There’s also one of the largest selections of Irish Whiskey on the Las Vegas Strip! 

Chefs Susan Feniger and Mary Sue Milliken of the Food Network’s “Too Hot Tamales” fame are the brilliant minds behind Border Grill in Mandalay Bay Las Vegas. This is a breezy, easy, and trendy place to grab some amazing food enhanced with the flavors of Mexico. 

Border Grill is located near Mandalay Beach, and you can enjoy a view of the Lazy River from your patio dining spot as you enjoy a selection of tortas, tacos, enchiladas, ceviches, and more. They’re also open for brunch with bottomless mimosas and bloody marys. Forget the all-you-can-eat buffets and head to the Border Grill, where you can dine on authentic Mexican deliciousness and enjoy bottomless drinks, all under one roof. 

Della’s Kitchen is a farmhouse-style restaurant with urban influences. It’s also one of the best places to grab breakfast or early lunch in Las Vegas. Della’s Kitchen is closed Tuesday and Wednesday but is open every other day bright and early to satisfy your morning cravings for chicken & waffles, custard cakes, or their Nevada Country Toast. Della’s Kitchen is located in the Delano, which is adjacent to Mandalay Bay Las Vegas. 

• Burger Bar 
• Hussong’s Cantina 
• Slice of Vegas 
• BBQ Mexicana 
• Citizens Kitchen & Bar 
• Noodle Shop
• Seabreeze Cafe 
• Beach Bar & Grill 
• Mandalay Bay Food Court 

Of note: The Bayside Buffet in Mandalay Bay, which was previously thought to be temporarily closed, is now permanently closed. 

Mandalay Bay is among the major landmarks in Las Vegas and is responsible for putting some of the hottest restaurants on the map. With an incredible selection that ranges from casual to fine dining, there’s something for everyone and every taste. Where will you enjoy your next meal at Mandalay Bay?